The prickly pear plant, also known as nopal (Opuntia ficus-indica) is a plant whose fruits have been traditionally consumed in the Mediterranean area.
In Latin American countries like Mexico, the plant itself is also eaten. It is part of the Aztec mythology, where it was known as the plant of life,
because apparently it never dies, as a new plant can grow from it after it dries. Some of the health benefits of prickly pear include its ability to lower
cholesterol levels, improve the digestive process, decrease the risk of diabetes, boost the immune system, stimulate bone growth, strengthen blood vessels, 
aid in weight loss attempts, and eliminate inflammation throughout the body.

<Benefits>

-Immune System Booster

-Builds Strong Bones and Teeth

-Weight Management

-Antioxidant

-Digestive Health

-You can drink the tea hot or cold.

-Ground for use in baking, smoothies, yogurts, hot cereals, and salads.

-Avoid exposure to direct sunlight, keep in a cool, dry place.

-Refrigerated after opening

-24months after manufacture. (Shipping’d recently produced products.)