Textured Soy Protein is made from defatted soy flour. It is perfect meat substitute and unflavored, that is convenience to cook your favorite dishes.

  • Net Weight: 200 g (7.05 oz)/pack
  • Ingredient: Defatted soy flour 98%, Corn flour 2%
  • Allergen Information:  Contains soybean. May contain wheat flour.
๐ŸŒŸCooking Suggestion:
  1. Put textured soy protein in a bowl. (40 g for 2-4 servings)
  2. Soak in water for 2-5 minutes, and then Squeeze out the water.
  3. Use this textured soy protein as a meat substitute.

  • Shipping

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