Easy open lid. Scoop can be stored in suspension inside the can. Use product within 4 weeks. Approximately 177 scoops per can.
Ready to use liquids do not require any preparation, just shake and pour into a sterilised bottle. Easy to pour and can be kept in the fridge for up to 24 hours after opening.
Pull the safety seal and open the lid. The scoop is provided under the lid. Lift the tab, pull on the foil seal, carefully and safely remove the seal and dispose of it.
Wash hands well. Wash and sterilise all utensils according to manufacturers instructions.
Boil 1 litre of fresh tap water. Allow boiled water to cool for no more than 30 minutes. Measure 180 ml (approx. 6 fl. oz.) of water into a beaker or bottle, carefully the water is hot. Do not use artificially softened or repeatedly boiled water.
Using only the scoop provided, add 6 scoops of powder, levelling off each scoop with the back of a clean dry knife. Store the scoop in suspension inside the can and replace lid.
Place the sterilised teat and cap on the bottle and shake well until powder is fully dissolved. Cool bottle under cold running water or in a bowl or jug of cold water until lukewarm, do not immerse the teat. Test temperature by shaking a few drops on to the inside of your wrist.
Skimmed milk, vegetable oils (sunflower, coconut, rapeseed), maltodextrin, lactose (milk), milk proteins, minerals (calcium citrate, sodium citrate, potassium citrate, magnesium citrate, potassium chloride, ferrous sulphate, zinc sulphate, copper sulphate, manganese sulphate, potassium iodide, potassium phosphate, sodium selenite), fish oil (DHA), emulsifier (soya lecithin), vitamins (vitamin C, vitamin E, niacin, pantothenic acid, thiamin, riboflavin, vitamin A, vitamin B6, folic acid, vitamin K, vitamin D, biotin, vitamin B12), antioxidants (tocopherol-rich extract, ascorbyl palmitate).