Howard's Spicy Fried Chicken Skins - Howard's Fried chicken skin fans unite! Sometimes called "chicharonnes de pollo" or "gribenes." No matter your language or culture, Howard's Spicy Crispy Fried Skins is the best part of the chicken, and fried is the best way to eat it. With only 8g of carbohydrates per serving, Howard's Spicy Crispy Fried Chicken Skins are a hard-to-find cult snack: salty, satisfying, and a great alternative to jerky and pork rinds. Chicharonnes de Pollo - Fried Chicken Skins A delicious alternative to pork rinds and beef jerky Pack of 4 bags - 1.5oz each - Inspected By U.S. Department of Agriculture for Wholesomeness
- 4 Bags of Howard's Spicy Fried Skins (1.5 Oz Per Bag)
- Howard's Spicy Fried Chicken Skins is a staple in the Fried Skins Department. Well known and respected for thirty years.
- Howard's is based in the Tri-State Area, but serves all Fifty States
- Try the Original Howard's Fried Chicken Skins as well

Ingredients: Chicken Skins, Rice Flour, Salt, Seasoned Salt (Salt, Sugar, Spices(Including Paprika and Turmeric), Monosodium Gutamate, Onion, Corn Starch, Garlic, Tricalcium Phosphate, Oleoresin Paprika, Spice Extractives), Red Pepper, Soybean oil or Canola Oil.