Introduction：
1.10mm thick white steel blade can achieve more stable bone cutting. Sharp and durable, clean and tidy, with smooth bone incisions.
2. The incision is fla t with less debris. There is no noise.
3. The shaft is hard, bulky, durable, and labor-saving, greatly improving efficiency.
4. The body is made of stainless steel and can be cleaned directly with water, making it more hygienic. After cleaning, remember to wipe off some oil from the blade.
5. Weighing 23 kilograms, it is stable and powerful, and will not slip during the bone cutting process, making it more labor-saving.

Product features:
1. The cutting tool for chopping pork ribs is smooth, with less slag and safe operation
2. The humanized lever principle of efficient design
3.Adjustable baffle material according to the size of the ingredients, fixing the ingredients Cut pork trotter pork ribs, tube bones, lamb chops, and whole chicken, duck, and fish machine
4.Gear and rack structure, original rotation, time-saving and labor-saving, stable and durable 5.Durable and durable All steel blades Rack structure Humanized lever

Specification：
Name：Manual guillotine bone cutter
Net weight:23KG
Body material:304
Gross weight of stainless steel body:28KG
Slicing diameter: 260MM
Blade material: special thickened all-steel blade
Body size: 680X320X335MM
Packing size: 680X340X350MM