This vintage 1927 cookbook titled "The Automaticook Book, Tire-less Cooking" is a unique addition to any cookbook collection. Its historical value is unmatched, as it was published during the 1920s, a time when oven cooking was new and exciting. The book features illustrations, making it ideal for young adults and adults who love to cook.

The book is in very good condition and has no inscriptions or ex libris. The publisher is unknown, but it is in English and is part of the historical book series. This cookbook is a must-have for anyone interested in cooking and is perfect for those who enjoy trying new recipes. See pictures for condition.