A seasoning, an essence with the taste of SWISS CHOCOLATE WITH ALMONDS.

Capacity: 280 ml for 10.5 liters of alcohol.

The most important thing in a drink is the ESSENCE!

Chocolate liqueur with a hint of almonds.

Perfect gift or inexpensive party ingredients.

The instructions are on the bottle

Made in Sweden.

How to use:

Pour the essence (20 ml) and 300 grams of granulated sugar into a 750 ml bottle.

Fill 3/4 with vodka and shake until the sugar dissolves.

Refill the bottle and shake until the contents are completely mixed

After mixing the mixture, it is a good idea to let the alcohol soak in for a sufficient amount of time

After adding the seasoning, the alcohol is ready for consumption after 24 hours, but it is better to leave it for at least a week.

Generally, the longer, the better.

This seasoning will allow us to create a drink very similar to the original whisky.

It will be very aromatic and intense in taste because the essence contains only natural extracts.