• Soursop Promote healthy digestion.
• Soursop Prevent constipation.
• Soursop Fight bodily inflammation.
• Soursop Stabilize blood pressure.
• Help prevent heart disease.
• Fight against many kinds of bacteria.
• Help people sleep better.
• Alleviating arthritis pain 
• Reducing joint inflammation 
• Reducing inflammation in nasal passages and the respiratory tract as a whole 
• As a tranquilizer or sedative 
• To treat skin conditions like eczema. 
• The juice from the Soursop is often used as a diuretic. People who reside within the South America, Central America and Mexico regions also use the juice for other conditions, such as scurvy and dysentery. The bark, leaves and root portions of the tree can be used as a sedative/tranquilizer and are also used to treat symptoms related to diabetes.

How to Make Soursop Leave Tea Drink

• Clean 2 - 3 soursop leaves.

  Add 1 cup of water in a small pot and bring it to a boil.

  Cut the soursop leaves into smaller pieces by tearing it apart.

  Place the graviola (soursop) leaves in your tea cup and pour the boiling water on it then cover for 30 mins – 1 hour.

  Drink warm or cold, you can add sugar or honey to sweeten.