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Title: Mastering the Art of French Cooking, Volume 1 Condition: New Subtitle: A Cookbook ISBN-10: 0394721780 EAN: 9780394721781 ISBN: 9780394721781 Publisher: Alfred A. Knopf Format: Paperback Release Date: 12/09/1983 Language: English Country/Region of Manufacture: US Item Height: 251mm Item Length: 178mm Item Width: 36mm Item Weight: 1236g Author: Louisette Bertholle, Julia Child, Simone Beck Genre: Food & Drink Book Series: Mastering the Art of French Cooking Release Year: 1983
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