Further Details

Title: Mastering the Art of French Cooking, Volume 1
Condition: New
Subtitle: A Cookbook
ISBN-10: 0394721780
EAN: 9780394721781
ISBN: 9780394721781
Publisher: Alfred A. Knopf
Format: Paperback
Release Date: 12/09/1983
Language: English
Country/Region of Manufacture: US
Item Height: 251mm
Item Length: 178mm
Item Width: 36mm
Item Weight: 1236g
Author: Louisette Bertholle, Julia Child, Simone Beck
Genre: Food & Drink
Book Series: Mastering the Art of French Cooking
Release Year: 1983

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