The Cinnamon originally grew in the island of Ceylon a former name of Sri Lanka; therefore, it came to be known as Ceylon Cinnamon. Ceylon Cinnamon also known as True/ pure cinnamon. Sri Lanka produces and exports best quality of true Cinnamon. Ceylon Cinnamon is the most expensive, rare, safe and recommended all over the other variety of Cinnamon and it is only belonging to the Asian country known as Sri Lanka. Due to its unique aroma, quality, health benefits, ultra-low coumarin value and unique quills preparation of Cinnamon Ceylon Cinnamon obtained huge market world-wide
Brand: Mc Currie
Colour: Tan Brown
Grown: Ceylon (Sri Lanka)
Outer Appearance: Powder
Cinnamon used for :
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