Creating 6 interesting menus with potato flakes

• Rich and Creamy Soups. Got some seasonal vegetables to play around with? ...
• Extra Crispy Katsu Breading. Switch your usual breadcrumbs for potato flakes! ...
• Moist and Tender Patties. ...
• Chewy Bites of Gnocchi. ...
• Lava Croquettes. ...
• A Mashed Potato Mountain!
• Nutrition. Instant mashed potatoes have substantially more sodium than fresh potatoes, and much less dietary fiber. In other respects they are similar to mashed fresh potatoes in their nutritional qualities, about two-thirds starch by dry weight, with smaller amounts of protein, dietary fiber, and vitamins