This book by Nigel Slater titled "Greenfeast: Autumn, Winter" is a must-have for all cooking enthusiasts. It is a hardback book with a cloth-covered and flexible binding, making it durable and easy to handle. This book is perfect for anyone interested in vegetarian cooking and includes 320 pages filled with delicious recipes and helpful tips.

The book is published by HarperCollins and has a publication year of 2019.