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Lot of 10 vintage 1990's Classic COOKBOOKS, all Hardcovers, nice Shelf Kitchen Decor Props

An instant starter set for library kitchen shelf decor. These books will give a nice older touch for the shabby chic or farmhouse look in the kitchen.

All books have strong bindings and clean crisp pages. One is a library discard. These books were all from my personal collection from many years back.

Includes:

Mr. Food Cooks Chicken, by Art Ginsburg, c1993, 158 pages
Cooking with David Burke, of David Burke & Donatella, c1994, 2013 printing, 241 pages
Towns, Trails & Special Times: The Marlboro Country Cookbook, c1999?, 163 pages (this book was only available to members of Marlboro Miles with points through their catalog)
New & Healthy Brand Name Cookbook, c1995, 608 pages (this book has my personal adhesive name plate on the first page)
Essentials of Cooking: the comprehensive illustrated guide to cooking techniques, more than 250 core techniques and recipes, more than 1,100 photographs, by James Peterson, c1999, 300 pages
The Universal Kitchen: a 250-recipe tour of world cooking, by Elisabeth Rozin, c1996, 380 pages (this is a library discard but very clean and not used much)
Favorite Brand Name Best-Loved Casseroles, c1999, 384 pages
Cooking with Herbs: 100 seasonal recipes and herbal mixtures to spice up any meal, a Rodale's Essential Herbal Handbook, by Tina James, c1999, 156 pages
The Savory Way: high-spirited, down-to-earth recipes from the author of The Greens Cookbook, by Deborah Madison, c1990, 444 pages (this book has a personal name and greeting written in ink on the first page)
The Lazy Days of Summer Cookbook: a celebration of summer's bounty, by Jane Watson Hopping, the Pioneer Lady, c1992, 279 pages (this book has my personal adhesive name plate on the first page)

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