The Silver Spoon New Edition is a hardcover cookbook published by Phaidon Press, Inc. in 2011. It has 1505 pages and is written in English. The book covers Italian cuisine and includes recipes for various courses and dishes. The author is The Silver Spoon Kitchen. The book is 10.6 inches long, 7.1 inches wide, and 3.1 inches high, with a weight of 10.6 ounces. It is a new edition and is in very good condition.