Further Details
Title: Essential Guide To Bread Condition: New Author: J. Garcia Curado Format: Hardback Type: Hardback EAN: 9788445909621 ISBN: 9788445909621 Publisher: Loft Publications Genre: Food & Drink Release Date: 30/05/2019 Description: "An illustrated review of the history and variety of bread, including its ingredients and the many ways of preparing, making and baking it, plus an illustrated tour of the different types of bread produced around the world. 250 colour photographs show the ingredients, bread in the making, traditional bread ovens and finished loaves in all their shapes and sizes. Language: English Country/Region of Manufacture: ES Item Height: 290mm Item Length: 240mm Release Year: 2019 Missing Information?
Please contact us if any details are missing and where possible we will add the information to our listing. |