Further Details

Title: Essential Guide To Bread
Condition: New
Author: J. Garcia Curado
Format: Hardback
Type: Hardback
EAN: 9788445909621
ISBN: 9788445909621
Publisher: Loft Publications
Genre: Food & Drink
Release Date: 30/05/2019
Description: "An illustrated review of the history and variety of bread, including its ingredients and the many ways of preparing, making and baking it, plus an illustrated tour of the different types of bread produced around the world. 250 colour photographs show the ingredients, bread in the making, traditional bread ovens and finished loaves in all their shapes and sizes.
Language: English
Country/Region of Manufacture: ES
Item Height: 290mm
Item Length: 240mm
Release Year: 2019

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