Marco Pierre White: Marco Made Easy: A Three-Star Chef Makes It Simple. SIGNED/Inscribed
Weidenfeld & Nicolson, 2010. First Edition. Binding: Hardcover. Book Condition: Fine Condition. Dust Jacket Condition: Fine. 192 pages.
SIGNED on the front endpaper by Marco Pierre White, and inscribed "Happy Cooking" First edition. Firmly bound, clean unmarked pages; clean bright jacket. A well-kept copy.
Most of the recipes here require only one or two fresh ingredients, and all can be prepared in moments. The book is aimed at helping us mere mortals achieve restaurant-quality food in the simplest way....Definitely worth a gander. (GLASGOW HERALD MAGAZINE)