CollagenX Gelatin is a pure unflavored digestible protein and is of the highest quality encapsulating the following;

• Gelatin Dietary Supplement

• 100% Pure

  World leading Gelatine

  GMO Glyphosate free 

  Pesticide and hormone free.

  Nano-particle free

  Peanut free

  Grass fed

  Sustainably sourced

  GRASS

  No child labour 

  Pet friendly 

  Paleo Friendly 

  Heart friendly 

  Sugar free

  Cholesterol free Fat free

  Soya, Dairy and Gluten free

  No fillers, artificial colours or Preservative 

  Gut friendly

• Breastfeeding friendly  

Gelatin has a wide range of proven health benefits that include:

• Aiding digestive function
• Easing joint pain
• Helping control blood sugar
• Maintaining healthy bones
• Improving sleep quality
• Aiding weight loss
• Improving skin health
• Providing protein

Powdered gelatin does not require any cooking. Dissolving it in hot water makes it digest a little more quickly. It can be incorporated into custards, mousses, ice cream, soups, cheese cake, pies, etc, or mixed with fruit juices to make desserts.

Gelatin’s multifunctional properties and unique clean label characteristics make it one of the most versatile ingredients available today. 

It is a natural protein food typically consisting of 85% protein, 13% water and 2% minerals for a caloric value of 370 kcal per 100g.

The health benefits of gelatin are similar to the benefits of collagen since gelatin contains the same amino acids. 

This protein is fully digestible and contains 18 different amino-acids, including 8 of the 9 essential amino-acids that are essential to our body. And on the plus side, the catabolic amino acid, tryptophan, is missing. It is particularly rich in glycine, proline and hydroxyproline, which, together, represent almost 50% of the composition of the molecule. Hydroxyproline is an amino-acid specific to gelatin

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Directions 1 tablespoon per serving.