from Alexander Valley, Sonoma County,
Ruby in color, the 2018 Alexander Valley Cabernet Sauvignon has notes of cassis, caramel, juniper and pomegranate. Lifted and vibrant on the nose, this wine is fresh on the palate with a juice, fruit-forward core. Its silky mouthfeel will provide drinking pleasure through 2044 given proper cellaring conditions.
Blend: 94.8% Cabernet Sauvignon, 4.2% Merlot, 1% Cabernet Franc
2017 96 Points/James Suckling
2016 91 Points/Decanter
2015 92 Points/Decanter
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