PURE CEYLON CINNAMON

CINNAMOMUM ZEYLANICUM IS A TREE INDIGENOUS TO SRI LANKA WHICH PRODUCES 

THE HIGHEST-GRADE PURE CINNAMON.

SRI LANKA IS THE WORLD'S LARGEST PRODUCER AND EXPORTER OF PURE CINNAMON 

TO THE WORLD AND PURE CEYLON CINNAMON SUPPLIERS FROM SRI LANKA CLAIM 90% OF GLOBAL MARKET SHARE.

CINNAMON GROWN AND PRODUCED IN SRI LANKA HAS ACQUIRED LONG STANDING REPUTATION

 IN THE INTERNATIONAL MARKET DUE TO ITS UNIQUE QUALITY, COLOUR, FLAVOUR AND AROMA.

WITH GROWING CONCERNS ABOUT HEALTH HAZARDS ASSOCIATED WITH SYNTHETIC FLAVORING

 AGENTS IN THE FOOD INDUSTRY, THERE IS AN INCREASING PREFERENCE FOR NATURAL FLAVOURS 

WORLDWIDE. CINNAMON IS USED AS A FOOD INGREDIENT IN BAKERY PRODUCTS, ASIAN FOODS, AND TEA FOR

 ITS DISTINCTIVE FLAVOUR AND AROMA.

CINNAMON DIFFERS BOTH PHYSICALLY AND CHEMICALLY TO CASSIA. CEYLON CINNAMON,

 REFERRED TO AS BOTH SWEET CINNAMON AND TRUE CINNAMON, IS CONSIDERED SUPERIOR TO THE VARIETY

 KNOWN AS CASSIA A CHEAPER AND INFERIOR PRODUCT.

THE UNIQUE METHOD OF PROCESSING AND CURING OF CINNAMON ENTICES ITS CHARACTERISTIC FLAVOUR.

 THE PREPARATION OF CINNAMON QUILLS INVOLVES A COMBINATION OF ART AND SKILL UNIQUE TO SRI LANKA 

 AND HAS BEEN HANDED DOWN FROM GENERATION TO GENERATION.

CINNAMON QUILLS, WITH STANDARD LENGTHS AND DIAMETERS ARE MADE OUT OF CEYLON CINNAMON - GROWN AND MANUFACTURED SOLELY IN SRI LANKA.

CEYLON CINNAMON IS CATEGORISED INTO FOUR MAJOR GRADES - ALBA, CONTINENTAL,

 MEXICAN AND HAMBURG BASED ON THE DIAMETER OF THE QUILL, WHERE THE MOST EXPENSIVE (ALBA) HAS A 6 MM DIAMETER QUILL.

FURTHERMORE, VALUE-ADDED CINNAMON PRODUCTS SUCH AS OIL, POWDER AND TABLETS

 ARE ALSO PRODUCED AND EXPORTED TO A LARGE NUMBER OF COUNTRIES.

CINNAMON IS USED IN THE PREPARATION OF CHOCOLATES ESPECIALLY IN MEXICO, WHICH IS THE MAIN

 IMPORTER OF TRUE CINNAMON. IT IS ALSO USED IN MANY DESSERT RECIPES, SPICY CANDIES, TEA, HOT

 COCOA AND LIQUEURS FOR ITS DISTINCTIVE AROMA AND FLAVOUR WITH THE GROWING CONCERN ON HEALTH 

HAZARDS ASSOCIATED WITH SYNTHETIC FLAVOURING AGENTS USED IN THE FOOD INDUSTRY. CINNAMON IS ALSO 

USED IN THE PHARMACEUTICAL PREPARATIONS AND THE COSMETIC INDUSTRY WORLD WIDE.

IN THE CINNAMON FAMILY, THE HIGHEST GRADE CINNAMON COMES FROM CEYLON CINNAMON

 (CINNAMOMUM ZEYLANICUM), A PLANT INDIGENOUS TO SRI LANKA. CINNAMON GROWN AND PRODUCED 

IN SRI LANKA HAS ACQUIRED A LONG STANDING REPUTATION IN THE INTERNATIONAL MARKET DUE TO ITS 

UNIQUE QUALITY, COLOUR, FLAVOUR AND AROMA. THE NAME CEYLON CINNAMON DERIVED FROM THE 

COUNTRY’S FORMER NAME AND IS AN ESTABLISHED GEOGRAPHICAL INDICATION FOR CINNAMON.

SRI LANKA IS THE WORLD’S LARGEST PRODUCER AND EXPORTER OF CINNAMON. THE COUNTRY

 PRODUCES ALMOST 90% OF CINNAMON PRODUCED TO THE WORLD-MARKET. CINNAMON IS

 THE MOST IMPORTANT AND VALUABLE SPICE PRODUCED IN SRI LANKA.

AT PRESENT CINNAMON IS WIDELY USED AS A FOOD INGREDIENT AS WELL AS IN PHARMACEUTICAL

 PREPARATIONS AND IN THE COSMETICS INDUSTRY WORLDWIDE. HIGH IN ANTIOXIDANTS, IT IS CONSIDERED 

A PRODUCT WHICH IS GOOD FOR OVERALL HEALTH. VOLATILE OIL OF CINNAMON IS WIDELY USED IN PERFUMES, COSMETICS AND SCENTED EXOTIC GIFTS.

CINNAMON ORIGINATED IN SRI LANKA HAS ALL THE POSITIVE CHARACTERISTICS OF A BRAND.

THE SRI LANKA EXPORT DEVELOPMENT BOARD (SLEDB) HAS ESTABLISHED ‘PURE CEYLON CINNAMON’ AS A GLOBAL BRAND IN THE INTERNATIONAL MARKET.

USA & MEXICO ARE THE MAIN MARKETS FOR CEYLON CINNAMON. COLOMBIA, ECUADOR, PERU, SPAIN , GUATEMALA, CHILE AND BOLIVIA ARE 

THE OTHER COUNTRIES WHICH CONSUME A CONSIDERABLE AMOUNT OF CEYLON CINNAMON.

CEYLON CINNAMON AS A SPICE

ABOUT CINNAMON

CINNAMON WAS ONE OF THE FIRST TRADED SPICES OF THE ANCIENT WORLD. CINNAMON

 WAS A POPULAR SPICE IN THE ANCIENT ARAB WORLD AND ARAB TRADERS HAVE PAVED

 THE WAY FOR CINNAMON TO TRAVEL A LONG DISTANCE THROUGH THE SPICE ROUTE TO

 THE EUROPEN MARKET. CINNAMON HAS MOTIVATED MANY HISTORICAL VOYAGES LEADING TO DISCOVERY

 OF NEW WORLD BY CHRISTOPHER COLUMBUS AND VASCO DE GAMMA TO SRI LANKA & SOUTH INDIA.

CEYLON CINNAMON (CINAMOMUM ZYLANICUM) A PLANT INDIGENOUS TO SRI LANKA IS A MODERATELY 

SIZE BUSHY EVER GREEN TREE. CINNAMON GROWN AND PRODUCED IN SRI LANKA HAS ACQUIRED LONG

STANDING REPUTATION IN THE INTERNATIONAL MARKET DUE TO ITS UNIQUE, QUALITY, COLOUR, FLAVOUR AND AROMA. 

THE NAME CEYLON CINNAMON DERIVED FROM THE FORMER NAME OF SRI LANKA IS A VERY ESTABLISHED GEOGRAPHICAL INDICATION FOR CINNAMON.

CINNAMON IS THE MOST IMPORTANT AND VALUABLE SPICE PRODUCED IN SRI LANKA.

 BEFORE THE ADVENT OF MODERN FOOD PRESERVATION TECHNOLOGY EUROPEANS HAVE USED CINNAMON

 WITH PEPPER TO PRESERVE MEET PRODUCTS. CINNAMON IS USED IN BAKERY PRODUCTS, ASIAN FOODS AND FLAVOURED

 TEA FOR ITS DISTINCTIVE AROMA & FLAVOUR. WITH GROWING CONCERN ON HEALTH HAZARDS ASSOCIATED WITH SYNTHETIC FLAVOURING

 AGENTS USED IN THE FOOD INDUSTRY THERE IS AN INCREASING PREFERENCE FOR NATURAL FLAVOURS WORLD WIDE.

THE UNIQUE METHOD OF PROCESSING AND CURING OF CINNAMON ENTICES THE CHARACTERISTIC FLAVOUR OVER CASSIA.

 THE PREPARATION OF CINNAMON QUILLS INVOLVES A COMBINATION OF ART AND SKILL UNIQUE TO SRI LANKA AND HAS BEEN HANDED

 DOWN FROM GENERATION TO GENERATION OVER CENTURIES. VALUE ADDED CINNAMON PRODUCTS SUCH AS CINNAMON OIL, CINNAMON POWDER 

AND TABLETS ARE ALSO PRODUCED AND EXPORTED TO LARGE NUMBER OF COUNTRIES.

THE CEYLON CINNAMON BELONGS TO THE FAMILY LAURACEAE AND IT CONTAINS ABOUT 250 SPECIES AND SUB SPECIES

. ‘CEYLON CINNAMON’ (CINAMOMUM ZEYLANICUM BLUME) AND CASSIA ARE THE MORE IMPORTANT ONES THAT ARE TRADED 

IN THE INTERNATIONAL MARKET. CASSIA IS ORIGINATED FROM DIFFERENT COUNTRIES SUCH AS CHINA, VIETNAM REGION, JAVA REGION, INDONESIA AND INDIA. ‘

CEYLON CINNAMON’ REFERRED TO AS “SWEET CINNAMON” AND “TRUE CINNAMON” IS CONSIDERED SUPERIOR TO THE VARIETY KNOWN AS CASSIA.

AT PRESENT CINNAMON IS WIDELY USED AS A FOOD INGREDIENT, IN THE PHARMACEUTICAL PREPARATIONS & THE COSMETICS INDUSTRY 

WORLD WIDE. BEING HIGH IN ANTIOXIDANTS IT IS GOOD FOR OVERALL HEALTH. VOLATILE OIL OF CINNAMON IS WIDELY USED IN PERFUMES, COSMETICS AND SCENTED EXOTIC GIFTS.

CINNAMON AS A FOOD ITEM

AS A SPICES: CINNAMON IS THE MOST IMPORTANT AND VALUABLE SPICE PRODUCED IN SRI LANKA

. VALUE ADDED CINNAMON PRODUCED SUCH AS CINNAMON OIL, CINNAMON POWDER & TABLETS ARE ALSO PRODUCED IN SRI LANKA 

FOR EXPORT TO LARGE NUMBER OF COUNTRIES. CINNAMON IS USED IN BAKERY PRODUCTS, ASIAN FOODS, FLAVOURED TEA FOR ITS DISTINCTIVE AROMA

 AND FLAVOUR AND ALSO IN THE PRESERVATION OF CERTAIN FOODS. HEALTH ASPECT OF THE CINNAMON: THERAPEUTIC EFFECT OF CINNAMON AGAINST

 DIABETIC AND HYPERTENSION IS NOW WELL ESTABLISHED. POLYPHONIC CALLED CENNAMATANNIN, A PROANTHOCYANAIDINS FOUND IN CINNAMON IS RESPONSIBLE TO THE ABOVE EFFECTS.

AT PRESENT CINNAMON IS WIDELY USED AS A FOOD INGREDIENT, IN THE PHARMACEUTICAL PREPARATIONS & IN THE COSMETICS INDUSTRY

 WORLD WIDE. BEING HIGH IN ANTIOXIDANTS IT IS GOOD FOR OVERALL HEALTH. VOLATILE OIL OF CINNAMON IS WIDELY USED IN PERFUMES, COSMETICS AND SCENTED EXOTIC GIFTS.

MAIN MARKETS

USA & MEXICO ARE THE MAIN MARKETS FOR CEYLON CINNAMON. COLOMBIA, EQUADOR, PERU, SPAIN, GAUTEMALA

, CHILE AND BOLIVIA ARE THE OTHER COUNTRIES WHICH CONSUME A CONSIDERABLE AMOUNT OF CEYLON CINNAMON

. SRI LANKA HAS AN IMMENSE POTENTIAL TO PENETRATE INTO NICHE MARKET SEGMENTS IN THE INTERNATIONAL MARKET

. SRI LANKA'S EXPORTS REPRESENT 41.13% OF WORLD EXPORTS FOR THIS PRODUCT, ITS RANKING IN WORLD EXPORTS IS 1(TRADEMAP2013).

BRANDING OF CEYLON CINNAMON

BRANDING OF PURE CEYLON CINNAMON AND PROMOTING IT AS A GLOBAL BRAND IN TARGET 

MARKETS IS VERY IMPORTANT TO HIGHLIGHT THE MAIN CHARACTERISTICS OF THE CEYLON CINNAMON

 AND DIFFERENTIATE THE CINNAMON FROM CASSIA TO GAIN THE COMPARATIVE ADVANTAGE. ACCORDINGLY

 CEYLON CINNAMON HAS INTRODUCED TO THE INTERNATIONAL MARKET AS A BRANDED PRODUCT NAMELY “PURE CEYLON CINNAMON” WHICH REFLECTS

 A COMBINATION OF SEVERAL INTRINSIC CHARACTERISTICS DISCUSSED EARLIER. EDB HAS COMPLETED THE REGISTRATION 

OF 'PURE CEYLON CINNAMON' TRADEMARK IN EUROPE AND USA AND OBTAINED THE CERTIFICATES OF REGISTRATION FROM BOTH COUNTRIES.

IMPORTANCE OF COMPLYING QUALITY STANDARDS

QUALITY DETERMINES THE VALUE OF CINNAMON EXPORTS WHICH HELPS TO REACH THE TARGET OF US $500MN IN 2015

•PROBLEMS ARE ENCOUNTERED DUE TO QUALITY FAILURES OF EXPORTED CINNAMON IN INTERNATIONAL MARKET AND THERE IS A RISK OF LOSING INTERNATIONAL MARKET FOR SRI LANKAN CINNAMON

• AS A COUNTRY WE HAVE TO ENSURE THAT SRI LANKA EXPORTS GOOD QUALITY PRODUCTS TO INTERNATIONAL MARKET

• QUALITY PRODUCTS ARE MORE COMPETITIVE IN THE INTERNATIONAL MARKET AND INCREASE THE CONFIDENCE IN FOOD PRODUCTS.QUALITY NEEDS FOR HIGH LEVEL PROTECTION OF CONSUMER/HUMAN HEALTH

SHIPPING INFORMATION

WE ARE NOT RESPONSIBLE FOR UNDELIVERABLE ADDRESS. WE RESERVE THE RIGHT TO CHARGE THE SHIPPING FEE AGAIN FOR RETURNED ITEMS DUE TO A WRONG ADDRESS.

ITEMS ARE GENERALLY SHIPPED OUT THE NEXT BUSINESS 2-3 DAY AFTER YOUR PAYMENT HAS BEEN CLEARED.

LOCAL PICK UP IS NOT AVAILABLE.​

TRACKING INFORMATION  AVAILABLE FOR ECONOMY SHIPPING.

 UNITED STATES          15-25 BUSINESS DAYS

 AUSTRALIA, UNITED KINGDOM   15-25 BUSINESS DAYS

CANADA, FRANCE, GERMANY, SPAIN      15-30 BUSINESS DAYS

PAYMENT INFORMATION

WE ACCEPT PAYPAL ONLY.

PAYMENT MUST BE RECEIVED WITHIN 3 DAYS FROM THE DATE OF PURCHASE.

​ORDERS WILL BE PROCESSED INSTANTLY AND DISPATCHED IN SAME DAY NORMALLY.

RETURN POLICY

PLEASE CONTACT US IMMEDIATELY IF ANY BUYER FOUND DISSATISFACTION DUE TO ANY DAMAGE OR QUALITY FAIL ONCE THE ITEM RECEIVED TO HIS HAND.

BEFORE GIVING THE FEEDBACK PLEASE LET US HAVE IMAGE PROOF FOR YOUR DISSATISFACTION

DEPENDING ON YOUR IMAGE PROOFS, WE WILL OFFER YOU OPTIONS TO SELECT. IT WILL BE RETURNING BACK FUNDS TO RE SHIP ITEM.

OUR MAIN MOTTO IS “OUR CUSTOMER’S SATISFACTION” & WE WILL BE WITH YOU UNTIL YOU FINISH OF USING OUR ITEM.

CONTACT AND FEEDBACKS

YOUR POSITIVE FEEDBACK'S ARE EXTREMELY VALUABLE TO US.

IF YOU HAVE ANY CONCERNS ABOUT YOUR ORDER, PLEASE CONTACT US THROUGH EBAY MESSAGE TO RESOLVE ANY ISSUES BEFORE LEAVING A NEGATIVE FEEDBACK OR OPENING A DISPUTE.

WE WILL REPLY WITHIN 2 BUSINESS DAYS (PUBLIC HOLIDAYS NOT INCLUDED) AND WILL TRY OUR BEST TO RESOLVE IT.