Features
- Stainless steel non-stick pan with Lyonnaise profile skirt that enables you to easily slide food onto a dish. Ideal for delicate cooking.
- Undeformable cookware in multilayer material: a combination of stainless steel on the outside and aluminium on the inside.
- Hyper reactive material: very rapide increase in temperature; cooking immediately stops when off the heat.
- Non-stick coating on a hard stainless steel base: high resistance to scratches.
- Riveted ergonomic and cold handle in cast stainless steel for an effortless grip.
- Tip: gradually increase temperature, especially on induction because the material is very responsive and a great heat diffuser.
- Do not overheat or heat empty. Do not use metal objects.
- Occasional polishing with polishing paste to restore the original radiance.
- All cooktops including induction.