Looking for a cookbook filled with exciting recipes to impress your holiday guests? Look no further! This hardcover cookbook, titled "Gifts from the Holiday Kitchen," offers a variety of delicious recipes for desserts, crafts, and more. Written by Donna Coates, Gail O'Donnell, and Louis Weber, CEO, this cookbook is perfect for beginner and intermediate cooks alike.

With 92 pages of illustrated recipes, this cookbook is an excellent addition to any kitchen. The first edition, published in 1996 by Publications International, is intended for young adults interested in cooking and crafts. Don't miss out on this opportunity to elevate your holiday cooking game with "Gifts from the Holiday Kitchen"!