Easy Cuisine: New Caledonia by Mike Hosken is a 2011 paperback cookbook that features an array of delicious recipes and stunning images of the beautiful island nation. Intended for adults, this non-fiction book is perfect for anyone who loves cooking and wants to explore the unique flavours of New Caledonia.

The book, published by Footprint, contains easy-to-follow recipes for a variety of dishes that reflect the diverse cultural influences of the region. Whether you're looking to prepare traditional Kanak dishes or French-inspired cuisine, this cookbook has got you covered. With its very good condition, this cookbook is a must-have for any food lover or collector.