This cookbook features amazing bread recipes that are sure to impress. With recipes for every occasion, from breakfast to dinner, this book is a must-have for any aspiring baker. The recipes are easy to follow, and the ingredients are readily available at your local grocery store. The publication year of this book is 1993 and it is in a paperback format. Written by Time Inc., this cookbook is perfect for anyone looking to improve their baking skills. Get ready to bake delicious bread with the help of Best-Ever Breads - Fleischmann's Yeast cookbook.