This book brings together two great passions in life of Lucio Galletto, food and art. In an inspiring collection, more than 160 authentic pasta recipes are complemented by original artwork from Luke Sciberras. 

In this book Lucio shares his family recipes for the meals he grew up with, as well as favourite dishes from his Sydney Restaurant 

Good condition, no writing names or underlining

Please refer to the photos for a more detailed description