INGREDIENTS: 35.9% tomato powder, wheat flour, iodized salt, starch, yeast extract, sugar, onion powder, garlic powder, herbs (oregano, marjoram), carrots, sunflower oil, spices and vegetable protein, organic spice extract, Palm closed up (WEIZENEIWEIß, salt). TRACK: EGGS, SOY, MILK, CELERY, MUSTARD

Instructions for use (preparation/statement)

Prepared * preparation: #200 g mixed minced meat (beef alternative), 6 plates of lasagna (without Precooking), 100 g crème fraîche, sauté 50 g of grated cheese, 1 TBSP oil #Hack Fleisch in hot oil. 400 ml water pour, stir in sachet contents and bring to the boil. Covered on low heat to cook 1 min., stirring occasionally. # alternately In a baking dish (approx 20 x 15 cm) layers of sauce and lasagna sheets. Start with the sauce and finish. #crème fraîche and add cheese and in a preheated oven at 200 ° C (convection 170 ° C) 30 min bake.

if you like another taste from Maggi or Knorr Sauce let me know...