5.9 inch Boning Knife 67-layer Damascus Steel imported from Japan. VG-10 Steel cutting core

33-layer of Stainless Steel SUS430&SUS431 on each side Length: 255 mm Blade Length: 150 mm Thickness: 1.8 mm. Hardness: 60 HRC Handle: Handle from G10 which is durable, non-slip, easy to clean, waterproof, bacteria-resist, comfortable, and beautiful. The handle of the knife provides the max control on movements with minimum efforts. Long-lasting sharp edge designed to remove bones. The tapered grinding of the blade is allowed to achieve an Extremely sharpness. Durability and good balance. Super antirust! Dishwasher safe. Damascus pattern to improve stain resistance and to prevent food from sticking to knife body. The tapered grinding of the blade is allowed to achieve an Extremely sharpness. Combined with resistance to corrosion and elegant Damascus pattern making a knife worthy hands of professionals.

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