All of the salts are Zero calorie, Zero fat, Vegetarian, and Kosher!! Choose from any of the following flavors: ORIGINAL - We love the savory taste of Original Bacon Salt on eggs, pasta, green vegetables and more! It's like straight bacon in a bottle! 2oz jar. PEPPERED - J&D's Peppered Bacon Salt has just the right amount of sharpness and kick for steamed vegetables, grilled meats and even popcorn. We also love it with Bloody Mary's and tequila shots! 2oz jar. HICKORY - Hickory flavor provides a smokey-sweet taste that goes great on the grill. It’s also vegan! We love it on steaks and chops, chicken, corn on the cob, fish, and potatoes, whether mashed, french or fried. 2oz jar. NATURAL - It still has zero calories, zero fat, is vegetarian and kosher, but it's also gluten free and low sodium and has no added MSG! You'll love it on everything from eggs and potatoes to grilled meats and vegetables. 2.5oz jar. APPLEWOOD - On a burger, applewood smoked bacon is a game changer. That's why we captured the essence of this taste in a really amazing new seasoning that tastes great on burgers, sandwiches, steaks, or other grilled meats. Many of our product testers think this is the best flavor of Bacon Salt for the grill. 2.5oz. CHEDDAR - This has quickly taken a front row in our spice cabinet for popcorn and other snack foods. Mixed with Jalapeno Bacon Salt, it makes a killer "Cheddarpeno" Bacon Salt for those who also like to add some kick. 2.5 oz jar. JALAPENO - If you love kick and you love bacon, Jalapeno Bacon Salt is your new best friend. Try it on a steak, in eggs, or on your potatoes. Or mix it with Cheddar Bacon Salt to make a killer "Cheddarpeno" Bacon Salt for popcorn or other snack foods. 2.5oz. MAPLE - There's nothing like the smoky sweet taste of maple bacon, and that's perfectly captured in our newest version of Maple Bacon Salt. We made this by popular request, and we think you'll see why when you try it in eggs, on chicken, in beans, or even with your waffles. With a little luck and your suport, this will become the national condiment of Canada. 2oz.
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