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Description Tagetes minuta belongs to the Asteraceae family and is commonly known as: Huacatay. This Annual plant is native to South America, can reach a meter and a half high and seventy centimeters wide. It has lanceolate, jagged leaves and a strong smell. It is used in Peruvian cuisine as a condiment in the preparation of meals. For the preparation of a huacatay sauce, only fresh, hand-picked leaves without stems are used. The leaves can be ground in mortar or liquefied with oil. Dried leaves almost completely lose their aroma and flavor.
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Properties Antispasmodic, diaphoretic, diuretic, purgative, stomach and vermifuge treatments, it is also used in aromatherapy.
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germinación It germinates very easy, no pregerminative treatment is necessary. Directly on the substrate, without burying the seeds, you should only press them lightly on the substrate, to water them do it from below by soaking the pot in a container with some water, and that the pot absorbs water from below, so that the seeds Don't bury The seeds of Tagetes minuta need light to germinate, but not direct sun, they should be removed from the sun until they germinate, they can take germination for 1 to 2 weeks to germinate. Temperature 15ºC-25
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Combined shipping costs If you have any questions or need help both with plants such as seeds, I will be happy to try to help you.
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