The common name for the curved end of this knife is sheep's hoof. Designed for jobs that you hold in your hand, or small jobs. Because it is designed for peeling and trimming fruits and vegetables, the paring knife's edge must be kept sharp. These knives are also used for carving specialty shapes and garnishes.
Construction:
Japanese Stainless Steel
Triplex Technology
Dimensions:
9.4cm
Features:
Full tang construction
Holds a sharp edge for longer
Distinctive Tai Tang pattern in handle
Gift boxed:
Yes
Cleaning/Care:
Hand wash and dry immediately after use
Origin:
Assembled in Taiwan using Japanese steel
Warranty:
Limited lifetime
Shipment will be made
Cooks Plus is an Australian family owned and operated business. Our focus is on Chef and Hospitality supplies, plus a great range of cake decorating equipment. We also stock everything you need for the home kitchen.
We carry a huge selection of Chef uniforms and equipment promising the best deals on the best brands.