You will receive 1 edible icing sheet size is 21 cm x 29 cm A4

For more than 1 icing sheet check drop down menu

Storage:
Icing sheets are thick, edible sheets of sugar. They’re sensitive to light so they’ll become discoloured if they’re exposed to sunlight. They come in fun, bright patterns that are sticky on one side and usually come attached to acetate backing sheets, which you should peel off just before you use a sheet.

Icing sheets harden with exposure to air so you should store them in an airtight bag. To avoid discoloring, place the bag inside an envelope or put them in a dark place like inside a drawer.

Prepare your cake/cookie
Icing sheets won’t stick to buttercream that has already set so if you’re using a crusting buttercream 4 Minute Buttercream you’ll need to apply your frosting just before using the icing sheet. You can also apply some fondant on top of the cookie and than cut your fondant sheet the same size as your cookie and with some edible glue you can stick on top of the cookie.