- FOR BEGINNERS - Perfect variety for beginners as both tasty and easy to grow
- ALL ROUNDER - The Maris Piper has a golden skin and creamy white flesh with a fluffy texture. This makes it a versatile all rounder, great for chips and roast potatoes, but also good for mash and wedges
- CHITTING -It is definitely a good idea to chit, but to do this you need to get your seed nice and early – maybe January or February
- WHAT TO DO - Remove the seed potatoes from the bag as soon as you receive them and put them in an egg carton in a sunny window sill. The shoots will start to sprout and when they are around an inch long they will be ready to plant