Vintage Cookbook Pamphlet Cooking Treasures from The Anthenaeum Kansas City 1965
Some recipes: Cherry Pineapple Coca Cola Salad, California Sun Salad, Orange Apricot Jello Salad, Kite Salad, Molded Grapefruit Salad, Cabbage and Pepper Salad, Marinated Green Beans, Poppy Seed Dressing, Sweet-Sour Bean Salad, Shrimp Crabmeat Casserole, Shellrony Dish, Tomato Savory, Ham Loaf with Horseradish Sauce, Chipped Beef Casserole, Chicken Shortcake, Sunday Chicken, Yorkshire Chicken, Chicken Ramo, Chicken Almond Souffle, Brussels Sprouts Au Gratin, Gingered Peas with Water Chestnuts, Wild Rice Casserole, Curried Fruit Bake, Tortoni, New England Suet Pudding, Date Pudding, Helen's Anthenaeum Rolls, Tidewater Virginia Citrus Bread, Onion Ring Bread, Ginger Cream Cookies, Pineapple Cookies, Sprutins, Honey Fig Cookies, Quick Festive Sauce for Gingerbread, Orange Meringue Pie, Ritz Cracker Pie, Forgotten Pie, English Toffee, Minted Walnut Halves.
There is no index for this cookbook.
This is preowned and in acceptable condition. Age throughout on pages and covers, creases and light stains.
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