Tamagoyaki Japanese Omelette Pan Cast Iron Wooden Handle 9×7 Inch

Description

Item model number	JP-9×7 inch
Has Nonstick Coating	No
Maximum Temperature	750 Degrees Fahrenheit
Capacity	2 Liters
Color	Black
Product Dimensions	9 x 9 x 18 inches
Material	Cast Iron pre-seasoned
Country of Origin	Jamaica
Compatible Devices	Gas stove Induction stove Induction stove, Smooth Surface Induction, Gas, Smooth Surface Non Induction, Electric Coil
Is Dishwasher Safe	No
Item Weight	1.44 ounces
Is Oven Safe	Yes
Handle Material	Natural wood
Specific Uses For Product	Tamagoyaki
Model Name	JP-9×7 inch
Recommended Uses For Product	Making tamagoyaki (Japanese omelette) and other cooking purposes
Special Feature	Pre-seasoned physical nonstick pan

• Plate Size: 9 × 7 × 1.5 Inch Handle Length: 9 Inch
• Purpose: A specific cast iron pan used for making Japanese omelette, known as tamagoyaki.
• Material: Typically constructed from durable cast iron, offering excellent heat retention and even heat distribution for thorough cooking.
• Unique Design: The pan is specifically designed to aid chefs in effortlessly creating delicious tamagoyaki with its distinct square shape and sloped sides.
• Culinary Tradition: Tamagoyaki is considered a culinary art in Japan, and this cast iron pan assists in achieving the desired texture and layers of the omelette.
• Versatility: Apart from tamagoyaki, this pan can also be used for other cooking purposes, making it a versatile tool in the kitchen.
• Symbol of Japanese Cooking: The use of the Japanese cast iron tamagoyaki pan represents a dedication to traditional Japanese cooking techniques and flavors.
• Aesthetic Appeal: Not only functional, the cast iron tamagoyaki pan adds an aesthetic element to the cooking process, enhancing the presentation of the final dish alongside its practicality.