Our top quality Award Winning Modelling Paste gives excellent results.
Our paste contains cocoa butter. This assists with initial stiffening when modelling. It does not dry out immediately which offers you time to easily correct any imperfections.
Our modelling paste is extremely elastic and strong. It can be modelled without cracking. When worked it maintains its form.
It can be finely moulded which assists with delicate work such as laces, moulds and small flowers. It also has a subtle aroma and taste.

It can be easily mixed with gel and powder colours.

INGREDIENTS: Sugar 42%, potato starch, glucose syrup, cocoa butter, maize starch, thickener: carboxymethylcellulose E466; flavor, preservative: potassium sorbate E202;

ALLERGENS: POSSIBLE cross contamination with: eggs, peanuts, soybeans, milk, nuts( almonds, pistachio nuts, hazelnuts)

USER INSTRUCTION: Ready to use product for the modelling of sugar decorations

STORAGE PRECAUTIONS: Product must be stored in a dry place, free from odors, chemicals, insects and rodents.

NUTRITION DECLARATION – Typical values per 100 grams

Energy	1700	Kj
	403	Kcal
Fats	9,2	grams
of which saturates	5,5	grams
Carbohydrate	80	grams
of which sugars	53	grams
Protein	0	grams
Salt	0,08	grams