These are original products produce in our sister factories!
Please beware of Cheap Quality, Non Food Grade Products and Sellers from Far East.
Before you buy anything, please read the Product
Title, Product Pictures and Product description very carefully first.
Please drop us a message first, if you are not sure
about anything without assuming automatically.
Terms and Conditions | Please read them carefully |
In case of any dispute we will direct you towards our T&Cs and will resolve
any problems as per our T&Cs.
Combine Postage or
Consolidated Shipments applies for UK Inland or International Customers please
check with us.
International Deliveries please contact us.
Uniqueness,
Quality, Affordability with continuous innovation and R&D is at the core of
our company working ethics.
Novelty Shape Cake Baking Tins and Pans
Model: Round Shape
Application: Multi-Layers - Rainbow Layers - Thin Layers - Multi Colour Layers
(No Need to Buy expensive Cake Slicer Leveller as
with these shallow tins pans it’s easy to make Multi-layer Cakes
Size: (Please check the main picture)
Parts: Multi Parts
Depth: 1.5” all sets (Any depth over 3” it’s advisable to use Heating Cores)
Shape: 3D Novelty
Material: Food Grade Baking Tin (Alloy) material.
Features:
Made from special anodised food grade material.
Good conduction of Heat
Strong reinforcement ring
No leaking or sticking of batter (For better result
its advisable to use grease paper or lining paper or baking
paper)
No hot spots (For better result its advisable
to use grease paper or lining)
Bakes evenly - no sinking in the middle (For better
results please use heating core)
Easily hand washable
Very good value for money
Easy to handle in comparison to Loose Bottom Tins
or Spring Wall Tins
Cake comes out easily after baking and cooling -
Cake Easily Eject able
General Buyer
Disclaimer:
Graphical Cake Picture: The cake picture shown in the main listing may or
may not be produced using our cake baking tins and pans its only for
illustrative purpose only and may be produce graphically to explain what
can be achieved . However the inspiration to conceptualise and design
to commercially produce our cake baking tins and pans have always
originally came from looking at the actual cakes which were already made by the
cake makers and decorators in the market using the tedious and traditional
methods .
Please be advice that our
cake baking tins and pans will only give you a basic shape of the cake which
might or might not require a little bit of trimming to get the closest
individual desired shape when assembling or sandwiching it together. The rest
of the cake decorating comes from the cake decorator using the various
techniques / tools and products and individual's level of skills.
As a buyer before buying
this cake baking tin or pan please be advice to do your research very carefully
about the product and understand how it works creatively.
Picture Enhancement : We don’t have a policy of enhanced Photo
shopped picture display on our websites and within its product listing to make
our product look artificially appealing and deceiving our loyal customers
about the quality of our products. We try to use as real pictures as possible
of our products which are taken in our own facility under a controlled lighting
environment with real background and least possible graphical enhancement. The
real product might look slightly different than the actual product for various
technical reasons which are beyond our control.
Washing and Storing: You will find a light dusty white powder
(non-hazardous) on the surface of the baking tin or pan when it was first
delivered. This is there for a reason and needs to be washed off. Always
advisable to wash the baking tins or pans using sponge, light soapy water or
washing liquid (Not dishwasher safe). After used and washed dry it with the
clean cloth and it will be a good idea to place it in the oven which still has
some heat left after the baking. This way the cake baking tin and pan is dried
completely. Store it in the dry place.
Scratches: All our cake baking tins and pans are made
using the hand crafted metal folding technique. The metal folding technique
requires a combination of hand crafted skills along with machine tooling. Due
to this process you will observe minor scratches on the surface of the baking
tins and pans. However these scratches are so minor on the surface that they
will not affect the baking of cake in any form.
Leaking: Most of the customers will get panic after observing water
leaking or seeping from the cake baking tins and pans pinhole folded corners or
folding joints while washing them. Our advice is not to get panic. Water is not
the right test for checking the leaks. Water is thin in consistency and will
definitely leak or at least seep. The right test is the cake batter itself
which is very thick in consistency and when the cake baking tins or pans with
batter poured in is placed inside the preheated oven the batter will start to
bake straight away locking the seeping folding corners of the tin or pan rather
than tend to leak. However it’s always advisable to line the Cake baking tin or
pan with grease paper or baking paper and place it on the
baking tray and then place it in the oven for baking. These have many technical
advantages.
Aluminium vs Tin (Alloy) (Cake Baking tins and pans): Since
the olden days baking have been always done in a traditional manner using the
tins and pans made from copper. Since copper is an expensive metal after the
discovery of Tin (Alloy of metal) all the manufacturer started to use this
material for the baking tins and pans due to its even heat distribution , cost
effectiveness , durability and same benefits as of copper required for the
quality baking . Till today most of the home/commercial and industrial bakers
use baking tins and pans made from tin. Cake baking tins made from Tin (Alloy)
are considered more durable and reliable for day in day out use in comparison
to aluminium cake baking tins and pans which aesthetically a better appealing
material but due to its light weight and malleable properties gets damaged very
easily and not very suitable to be used day in day out .
Limitation of the use: Zinc has high a high solubility by contact
with acidic foodstuffs. Therefore, zinc should not be used in contact with wet
or humid acidic food stuffs; it can be used in contact with dry foodstuffs and
with non –acidic food stuffs. Muffin and cake mixture do not tend to be acidic,
however use of acidic foodstuff like Jam, fruits should be avoided.
Packaging : The product comes in a simple plain
possibly recycled packaging which is not fancy and not glamorous - This
is to reduce unreasonable expenses which are normally passed onto customers -
The product you are buying is for your personal or business use - however if
you are buying it for somebody else as a gift then please remember you
might have to repack it so its suitable and presentable as a gift .
Intellectual Property Right Disclaimer :
CakeTinSmith UK has always been at the forefront since
last 10 years in bringing creative and revolutionise products in the cake
baking industry which have been originally done for a long time using tedious
individual methods.
Since last 5 years CakeTinSmith UK have been
conceptualising / designing / improving / producing 3D Cake Baking Tins
and Pans specially in the Novelty section in order to achieve the closest 3D
effect novelty shape in the Cakes just after baking and before decorating .
Using our Patent pending block method the parts of the original design can be
broken into more than 1 tin and then bake it individually before sandwiching or
joining them together in order to achieve the desire shape . This method
reduces the time in achieving the closest design and also reduces the wastage
of trimmed cake.
All the
baking tins and pans are Design Registered and all the associated methods and
application using the part by part baking or block style baking is Patent
pending toCakeTinSmith UK under the Intellectual Property Law.
We put in tremendous
amount of efforts to create these conceptualised designs and make them
commercially viable to produce.
Design Right protects the
designs and all its aspects of the product | Patent Right protects the
associated method and the application of the product that are exclusive to
CakeTinSmith UK.
Copying / Reproducing or
configuring these designs and its associated application methods will be
subject to infringement and we reserve the right to take the matter to the
court of law and impose penalties
All of the text including
the product descriptions and most of the images that are used on our website
are subject to the copyright law. Copying these images or text or using them
for commercial purposes without the written consent of CakeTinSmith UK is
illegal and we hold the right to take strict legal actions against the
defaulter.