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Package

Bread Proofing Basket x1
Cloth Liner x2

Basket Material : Natural Rattan

Cloth Liner material :linen and cotton

Description

Whether you are a seasoned bread baker or a novice, using a banneton will help you get a crispier loaf with a deliciously crunchy crust.
This is because banneton baskets are made of natural cane and work by creating a slightly humid micro-climate between the dough and the banneton during proofing.
As the dough dries it creates a skin, and this is what makes a superb crust on artisan bread.

Enjoy your round crispy loaf with a beautiful rising pattern!

Features

    Made of hand-crafted unbleached natural rattan cane that is eco-friendly, food-safe, and non-toxic.
    This allows your dough to remove and release nicely, stick less so you can use less flour to dust your banneton.
    Produces creates a beautiful flour pattern on the crust for a classic look.
    Ideal for making all types of bread that need time to rise or expand. Perfect for bread baking lovers.
    Perfect addition to any household that enjoys homemade bread any day of the week.

Instruction:

How to Use:

Dust the proofing basket with flour and the risen dough drops easily onto your baking surface.

For proofing very wet doughs, as called for with the popular no knead bread recipes, for example, the optional cloth liner (see below) is the simplest solution.

Working flour (rice flour is particularly effective) into the cloth liner will release wet dough.

Care Instructions: Cleaning the Brotform proofing basket is usually just a matter of tapping it on the edge of your kitchen sink.

If necessary, rinse it out with hot water with your faucet in spray mode.

Shake off excess water and place upside down over still warm oven to dry quickly.

Don't use soap.

Notice

1. This product is hand-made. It will smell like vine when it is used early. Please keep it ventilated, and it will improve after a while.
2. Please allow 1-2 cm error due to manual measurement and make sure you do not mind before ordering.