Instructions
1. Soak the rice noodles in cold water for 1 hour or boil them for 10-20 minutes. 2. Put the prepared noodles in a bowl, and boil 500ml of water (just over 2 cups). 3. Add the soup ingredients and the noodles, and boil until the noodles can be cut with chopsticks. 4. Add peanuts and chili oil to taste.
Brand | LUOBAWANG |
Net Content | 280g |
Package Size | 10 PC |
Allergens
Peanut kernels,Spices
How To Store
Store in a cool and dry place, avoid direct sunlight