You are buying 15gs of Goldenrod Herb Tea.  All Flowers. High Quality.  Wild harvested.

Place goldenrod in a jar or tea pot, pour over boiling water and cover. Let steep for 5 minutes. Strain and drink as is, or sweeten with honey.

The flowers are edible and make attractive garnishes on salads. Flowers and leaves (fresh or dried) are used to make tea.”

Goldenrod is generally well tolerated, except in cases of allergy. Plus, people with medical conditions, such as kidney disease or certain heart conditions, as well as women who are pregnant or breastfeeding, should not take the herb.