18-inch Handmade Historical Gurkha MK1 Kukri Knife has a 13-inch blade made up of the highly graded carbon steel. This fully functional and sharpened knife has a full tang handle of length 5 Inch and is made of high-quality Rosewood. This razor-sharp knife is hand forged in the country of Himalayas. The handle of the blade is made of Rosewood. This knife can be used as both hunting and household tool. Also, the beautiful scabbard is made with cotton wood cover in leather. 

• Forged by Hand in Nepal with traditional methods.

• Made in Nepal- Hand Crafted.

• Sharp edge- ready to use.

• 5 inches full tang Handle-Made of Rosewood.

• Scabbard is made of cottonwood covered in leather.

• 14 inches Scabbard-Made of cottonwood covered in leather.

• 13 inches Blade-Forged with 5160 leaf spring from Truck.

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• Sharp Edged- This sturdy knife's 13-inch blade is comprised of high-quality 5160 leaf spring carbon steel and was hand-forged in Nepal using age-old techniques. It is ready to use, razor-sharp, and ideal for outdoor pursuits such as hiking, camping, and wildlife observation.

• Top-Notch Quality - The Blade is made of high-carbon leaf spring steel and has an aesthetically pleasing yet extremely robust construction. A beautiful rosewood handle with a blade attached provides a strong grip. It comes with a stylish leather scabbard that won't rip while sheathing and unsheathing the razor-sharp blade. The Knife has been put through a series of tests to verify its sturdiness and longevity.

• Authentic & Skillfully Handmade - Each kukri is forged by master swordsmiths in Nepal, the homeland of the Gurkhas. This Majestic kukri was crafted by the Vishwakarma ethnic group known as the "Born Kukri Makers."

• Reliable Multi-purpose - This majestic-looking Knife can be used for a variety of tasks, including hunting, chopping woods and sticks, decoration, collection, agriculture, and household usage.

Care and Maintenance:

1. Apply machine/gun or motor oil/lubricant to the blade surface at least once a month or after each usage. Avoid fingerprints after oiling the blade.

2. To remove rust, first clean the blade with gasoline, then use fine sandpaper, wipe it clean, and apply oil. A buff machine can polish rust-infected areas.

3. To keep your knife looking new, sometimes use shoe polish for leather sheaths, furniture wax for wood, Brasso for brass fittings, and Silvo for silver.

4. In case of the Dragon blade Scrub it with a toothbrush dipped in petrol and wipe it clean before displaying.

5. The blunt Chakmak sharpens on both sides. For faster and better results, use a sharpening stone.

6. While on display, clean dirt, waste products, etc. often picked up by the blade's surface with a soft dry towel and kept away from water and damp.

7. Oil the blade heavily, wrap it in plastic with food wrap, or polythene (no air pockets), and keep it out of the scabbard before storing it. Same with both small knives.

8. Store the knife dries at room temperature.