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River Cottage Veg Every Day! (River Cottage Every Day)

The Not so Pointless Vegan and Vegetarian Journal

 

River Cottage Veg Every Day! (River Cottage Every Day)

Winner of Best Cookbook at the Observer Food Monthly AwardsWhy don't we eat more veg? They're healthy, cost-effective and, above all, delicious. Hugh Fearnley-Whittingstall believes that it is time to put this to rights, as he explains in this brilliant new book.He's come up with an abundance of veg-tastic recipes, including a warm salad of grilled courgettes, lemon, garlic, mint and mozzarella, a winter giant couscous salad with herbs and walnuts, radishes with butter and salt, lemony guacamole, linguine with mint and almond pesto and cherry tomatoes, baby carrot risotto, new potato gnocchi, a summer stir-fry with green veg, ginger, garlic and sesame, a winter stir-fry with Brussels sprouts, shiitake mushrooms and five-spice, a cheesy tomato tart, a spring onion gallette, roast jacket chips with merguez spices and spiced yoghurt, curried bubble and squeak, scrambled eggs and asparagus with lemon, tomato gazpacho, pea and parsley soup, roast squash wedges, baba ganoush, beetroot houmous, spinach pasties and barbecued corn on the cob.With over 200 recipes and vibrant photography from Simon Wheeler, River Cottage Veg Every Day is a timely eulogy to the glorious green stuff.

 

The Not so Pointless Vegan and Vegetarian Journal

The vegan or vegetarian diet is near perfect for your health. With simple standard supermarket ingredients it takes very little effort to convert in to a veggie or a vegan. Eat wholesome delicious tasty food. Use this journal to record your favourite vegan or vegetarian recipes. It will be the perfect complement to any diet vegan cookbook. Start a new healthy active lifestyle and over a period of time you will find that this journal was not so pointless after all.This Journal is Blank

 

9781408812129 9781911147053