TWIN Four Star II 7" Santoku Knife Hollow Edge - Asian chef’s knife with broad blade and especially sharp cutting edge. The all-rounder of the Asian kitchen can be used threefold: for preparing meat, fish and also vegetables. Best used in chopping motion.
Features & Benefits
• Made in Germany
• ZWILLING Special Formula Steel
• SIGMAFORGE knife, forged from one single piece of steel
• FRIODUR blade, ice-hardened to ~57 Rockwell Hardness
• Hand sharpened and polished
• Edge angle 15° on each side (10° on Santoku’s)
• Laser controlled edge
• Classic full bolster
• Molded handle with stainless steel end-cap
• 3/4 Tang
• Dishwasher safe (Hand-washing recommended)