Completely updated
Spring 2024
Latest up-to-date pack includes New Food Hypersensitivity Regulations Section and much more.
FSA & EHO Compliant and up to date - Format recognised as ideal by environmental health officers and local council.
Suitable for restaurants, bistro's, takeaways, cafe's, pubs, mobile food units, bed and breakfast, school canteens, staff food preparation environments, sandwich shops, fish and chip shops, bakeries, home based businesses and all other catering establishments.
1. A Full Colour Spiral Bound Safer Food Better Business SFBB & 13 Month Diary & 13 Month Fridge/Cold Room/Display Chill Temperature Records
2. NEW All Printed on very durable Premium 120 gsm thick Paper with new front page
3. Wipe Clean Clear Perspex Covers
4. Includes 13 Month Diary & 13 Month Fridge/Cold Room/Display Chill Temperature Records all in 1 book
5. Latest up-to-date pack
6. Posted out fast with free postage
7. Full money back guarantee if you are not happy
This practical and simple to use pack will lead you step-by-step through the following:
Also included in the SFBB book is a 13 month diary
The diary is specially designed to help you run your business effectively, it contains:
This easy and practical to use SFBB pack will help you to: