Our Ginger Biscuits have continually been a winner at the Great Taste Awards. They are packed with a unique spicy ginger bite – not found in other more conventional ginger biscuits – and made to our special Grandma Wild’s recipe, which has been handed down through the generations.

A delightful gift or treat for anyone of any age, our Ginger Biscuits will take you back to years gone by.

Weight:

150g

Ingredients:

WHEAT flour (WHEAT flour, calcium carbonate, iron, niacin, thiamin), sugar, partially inverted sugar syrup, vegetable oil (palm, rapeseed, water, salt, natural flavouring), EGGS*, raising agent: sodium bicarbonate; ground ginger, ground nutmeg, salt.

For allergens, including cereals containing gluten, see ingredients in bold. Not suitable for nut & sesame allergy sufferers: may also contain traces of egg, mustard, peanut and other gluten sources (oat, spelt, rye, barley).

Suitable for vegetarians.


Nutrition:

Nutritional Info Per:100g30g
Energy (kJ/kcal):1937/461581/138
Fat (g):164.9
     Of which saturates61.8
Carbohydrate (g):7322
     Of which sugars4313
Protein (g)5.11.5
Salt (g)0.720.21
Fibre (g)1.80.5
Sodium (mg)28686
Trans fat (g)00