1965 Game Cookbook by Geraldine Steindler - Paperback
Covering everything from soup to fish, this handsome volume gives easy-to-follow directions for field dressing big and small game, birds, and other animals for the table or freezer.
Includes the making of a variety of meats, burgers, garnishes, sauces and stuffings, appetizers, and what to do with leftovers.
Includes recipes for home-baked breads, pancakes, vegetables, unusual fish dishes, and desserts.
Designates which recipes are suitable for camp cooking, using ingredients found in camp kitchens or trail packs. A must for every hunter, hiker or camper.
CONTENTS
Don't Blame the Game • Soups • Big Game • What to Do with All that 'Burger • Birds • Small Game • Variety Meats • Planned Leftovers • Garnishes and Other Game Accompaniments • Sauces and Stuffings • Nibbles for Party Fare • Breads • Vegetables • Fish • Man-Pleasers
"The GAME COOKBOOK by Geraldine Steindler is one of this writer's favorite works of that genre. Written by a woman who married a hunter and then became one herself, this is one of the most delightful and sophisticated wild-game cookbooks available." — Nelson Bryant in The New York Times
Show us that you're item arrived just as expected by leaving our little Masse Mountain store a 5 star review. ⭐️⭐️⭐️⭐️⭐️
You won't need to BUT... if you’re not happy please contact us directly to get things sorted out before leaving feedback.
Listing an item does not imply Masse Mountain's endorsement or affiliation with the manufacturer or content creator. We sell primarily used books and DVDs, and are not responsible for the content. Purchases are covered by a 14-day return policy; buyer pays return shipping. Your purchase signifies agreement with these terms.