1983. 

Published by General Foods Canada. 

Distributed as part of the Baker's recipe membership club in the 1970s/80s (until Kraft Foods purchased General Foods).

98 pages. 

Format: a hard cover, plastic-laminated binder with three plastic rings that open and close. 

Includes several full-color photos. 

Recipes are divided into these categories/tabs: holiday entertaining, everyday desserts, birthday beauties, dinner party desserts, holiday gift giving, chocolate snacks and Sunday dinner desserts. 

APPROXIMATE MEASUREMENTS

8.5" H x 7" W x 1"D (near the spine)

CONDITION

Overall, acceptable vintage condition. Significant wear on the cover edges and moderate wear on some of the recipe organizing tabs. The interior pages have largely been well maintained, with minor wear on the punched holes. Please see the photos.