Korean Red Panax Ginseng Root with Honey
Content of the set: 4 x 30g (1.2 oz) red ginseng root with honey - Net weight: 30g / Box size: 21 x 3.5 x 2.5 cm
Honey Red Korean Ginseng Root is 100% sourced from South Korean Panax Ginseng CA Meyer farms, the world's best ginseng variety, cultivated for 4-6 years in South Korea.
Effective in strengthening the immune system, it can help maintain brain function by improving circulation. 6-year-old ginseng can be a solution to many problems related to blood circulation.
✔ It's easy to take with you to enjoy the taste and effect of ginseng at any time of the day.
✔ Extremely delicious: sweet, soft and delicately scented.
✔ Its packaging and consumption are elegant.
Our red ginseng comes from the Geumsan region of South Korea, where the conditions for growing ginseng are the most optimal in South Korea. Black ginseng products have a GAP (Good Agricultural Practices) certificate and guarantee natural working methods and the absence of pesticides. Our partner plant also has GMP (Good Manufacturing Practices) approval, thus guaranteeing our customers the best possible quality.
This plant improves carbohydrate metabolism and blood circulation.
Red Ginseng is recommended for those who want to improve their intellectual performance and freshness while enjoying the taste of honey ginseng.
Honeyed Korean Ginseng Root is a very authentic way to consume Korean ginseng and experience the ginseng effect. You can taste it in small pieces by itself, or you can even mix it with a dessert, thus creating a powerful and tasty flavor world.
Effective in strengthening the immune system, it can help maintain brain function by improving circulation. 6-year-old ginseng can be a solution to many problems related to blood circulation.
✔ It's easy to take with you to enjoy the taste and effect of ginseng at any time of the day.
✔ Extremely delicious: sweet, soft and delicately scented.
✔ Its packaging and consumption are elegant.
Our red ginseng comes from the Geumsan region of South Korea, where the conditions for growing ginseng are the most optimal in South Korea. Black ginseng products have a GAP (Good Agricultural Practices) certificate and guarantee natural working methods and the absence of pesticides. Our partner plant also has GMP (Good Manufacturing Practices) approval, thus guaranteeing our customers the best possible quality.
This plant improves carbohydrate metabolism and blood circulation.
Red Ginseng is recommended for those who want to improve their intellectual performance and freshness while enjoying the taste of honey ginseng.
Honeyed Korean Ginseng Root is a very authentic way to consume Korean ginseng and experience the ginseng effect. You can taste it in small pieces by itself, or you can even mix it with a dessert, thus creating a powerful and tasty flavor world.
GeumSan Ginseng:
The government-affiliated organization has demonstrated that ginseng plants grown in the GEUMSAN range have the highest saponin content (helping to absorb ginsenoside). Due to the optimal climate and soil of GeumSan, the ginseng grown in GeumSan is one of the best quality!
Storage:
Store the product carefully out of the reach of small children in a dry, cool place protected from light.
Ingredients:
Korean red ginseng root 54%, honey (of Korean origin), oligosaccharide.
Usage:
- Cut off 1 piece (6g, 1/5 of the root), once a day and consume.
- It can be consumed in parallel with other ginseng products in the above dose.
Country of Origin: South-Korea
