Vedge : 100 Plates Large and Small That Redefine Vegetable Cooking, Paperback by Landau, Rich; Jacoby, Kate; Yonan, Joe (FRW), ISBN 1615192832, ISBN-13 9781615192830, Like New Used, Free shipping in the US

The chefs and owners of a Philadelphia-based, innovative vegetarian restaurant showcase recipes for 100 different dishes that can be easily prepared at home including Porcini and Celery Root Shepherd's Pie, Charred Shishito Peppers and Chocolate Stuffed Beignets.