Transform your garden into a tropical paradise with these exclusive collections of breathtaking dragon fruit varieties:
ASUNTA 5 VENTURA: Asunta 5 Ventura is a sister seedling of Asunta 5 given to Richard Renshaw by Edgar Valdivia, this variety has beautiful white flower, oval shaped, red-violet flesh inside, very sweet with 21 Brix, several people have said Asunta 5 Ventura is one of their favorite and could potentially overtake the officially ASUNTA 5. The fruit is also bigger than many ASUNTA lines, weigh between 1.5 to 1.75 pounds. We acquired our Asunta 5 Ventura cutting directly from Richard Renshaw at his house in September 2022, Richard is also the admin of the Los Angeles Dragonfruit Growers FB group.
GINGI MAMA: Gingi Mama is a new dragon fruit variety created by Nieves Araujo of Gingers Garden in SoCal, this variety is the sibling of Jeselle. Nieves sent me the Gingi Mama fruit for taste test, the fruit photos were taken originally by me. The fruit has a magenta flesh and is extremely flavorful, tastes very tropical and refreshing, high Brix score of 19 with slightly tart and balanced really well. The back of the tongue has a lingering sweetness that tastes like fruit punch. I acquired the Gingi Mama cutting directly from Nieves Araujo, just for your peace of mind.
BORIKÉN RED: Borikén Red dragon fruit is a rare variety native to the southern towns in Puerto Rico. With its captivating appearance, stunning red flesh and irresistibly sweet flavor boasting a brix measurement of 19, making it a standout choice for any garden enthusiast. Rest assured, we acquired our Borikén Red directly from 'Xavier Torres, who is also the admin of the Facebook group "Injertos de Pitahaya Puerto Rico," ensuring quality and authenticity for your peace of mind.
MAYAN: Mayan is a new dragon fruit variety crossbreed between Hylocereus Monacanthus and Hylocereus Polyrhizus. This variety has high sun tolerance, fast grower, and it is self-pollinating variety. Mayan has a Brix of 19 when it produces its first fruit, as the plant matures the Brix will be around 20+. The original cutting of Mayan was acquired directly from Richard Le of Grafting Dragon Fruit, just for your peace of mind.
MEGALANTHUS RED: Megalanthus Red dragon fruit is a very rare variety which belongs to Selenicereus Megalanthus family that typically produces a sweet, yellow-skinned fruit with thorns. However, this variety is a cross with red flesh pitahaya. Similar to the candy-sweet yellow Ecuador Palora fruit, but has red skin and red flesh instead. The brix score is already nearly 18 during the first fruit season, the sugar content of the fruit is certain to increase as the plants mature. We imported our Megalanthus Red cutting directly from Elliott Ramos of Blessed Dragon Fruits in Puerto Rico, just for your peace of mind.
OLIVER’S DRAPAYA: Discover the exquisite Oliver's Drapaya dragon fruit variety, cultivated with care by Oliver Pablo in Southern California. Tested and confirmed as self-fertile, this variety promises abundant harvests. Admire its charming red-edged flower bulbs, and indulge in the delightful sweetness of its vibrant red flesh, infused with hints of cherry flavors. Sourced directly from Oliver's garden, rest assured of its authenticity and premium quality.
SDL: Discover the tropical delight of SDL dragon fruit, originally cultivated in the sun-kissed paradise of Puerto Rico, where the ideal subtropical climate nurtures its growth. As a self-fertile variety, SDL ensures bountiful harvests, with its pollen effectively setting fruit upon pollination. Dive into the luscious red flesh with a firm yet juicy texture and a delectable aftertaste reminiscent of mixed sweet berries. Indulge in the exotic flavors of the Caribbean with SDL dragon fruit, a must-have addition to any fruit enthusiast's collection!
RAINBOW INDONESIA: Rainbow dragon fruit is a rare variety cultivated in Indonesia, we imported the Rainbow variety directly from local farmer in Indonesia in 2021. This variety has a very unique appearance as the name suggests, the skin of the fruit has rainbow colors and it is very attractive. The white flower variety has a strong aroma smell, the red flesh Rainbow fruit is sweet with Brix 18+. The fruit is best to harvest when the skin of the fruit turns fully red to optimize the sugar content and best flavor.
Leewi Farms proudly operates as a licensed dragon fruit nursery in the State of California, adhering to stringent industry standards and regulations. This commitment to legality and professionalism ensures that customers receive authentic, healthy plants that have been carefully inspected and nurtured.
Source Credits: Certain dragon fruit images showcased here are credited to the various sellers from whom we acquired our initial cuttings. These sellers, including esteemed names such as TLM, Spicy Exotics, Richard Le, Kim Phan, and 'Xavier Torres, are not only pioneers in the field but also integral to the heritage of our dragon fruit communities.
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