Further Details
Title: Make Your Own Cheese Condition: New Subtitle: Self-Sufficient Recipes for Cheddar, Parmesan, Romano, Cream Cheese, Mozzarella, Cottage Cheese, and Feta Author: Caleb Warnock Format: Paperback ISBN-10: 1939629748 EAN: 9781939629746 ISBN: 9781939629746 Publisher: Familius LLC Genre: Society & Culture Topic: Science Nature & Math, Food & Drink, Home Garden & Pets Release Date: 07/04/2015 Description: If you want cheese that’s one-third the cost and better tasting than your best store-purchased Romano or Parmesan, then this book is for you. Caleb Warnock, the celebrated self-sufficiency master, teaches you how to make seven different cheeses that are delicious, inexpensive, fun, and easy. And best of all, it requires no special equipment—no thermometer, no rennet purchased on the Internet, no acetic acid crystals, not even cheesecloth.Caleb’s recipe, which he worked for hundreds of hours to create, is available nowhere else. You won’t find a self-reliant, cheese-making method anywhere on the Internet! It’s simple. Once you have practiced the recipe a couple of times, “the cheese practically makes itself.” It costs 30% less than most store-bought cheese and 80% less than Romano and Parmesan! Its fresh taste is unbeatable.It’s fun. And it’s the only cheese recipe in the world that begins with a shovel! Language: English Country/Region of Manufacture: US Item Height: 178mm Item Length: 127mm Book Series: Backyard Renaissance Collection Release Year: 2015
Missing Information?
Please contact us if any details are missing and where possible we will add the information to our listing. |