"Product name": ancient Icelandic trees
[Product ingredients]: Yunnan large leaf tea
[Production process]: Pu'er ripe tea
Net content: 500 grams
[Production Date]: March 20th, 2019
[Storage conditions]: clean, ventilated, dry, odorless, avoid direct sunlight
【 Shelf life】: Suitable for long-term storage under storage conditions
About Pu'er Tea
Pu 'er tea is a kind of loose tea and pressed tea which is made of Yunnan large-leaf sun-dried hairy tea in a certain area of Yunnan Province by post-fermentation.
tea. "Pu 'er tea" can be harvested in four seasons: spring, summer, autumn and winter. Spring tea is harvested from February to April, and it will be harvested within 15 days after Tomb-Sweeping Day.
The collected spring tea is the top grade, with one bud and one leaf, and the bud core is thin and white; Summer tea is harvested from May to July, and it is called rain tea. If it is properly made,
The quality of tea is similar to spring tea; Autumn tea is harvested from August to October and is called Guhua tea. The quality of the tea is second to that of spring and summer tea; Winter tea is rarely harvested, only tea farmers
Harvest in moderation and drink on your own.